We already have in our hands the Matcha & CO Milk Frother and the experience is quite positive.
It is a perfect accessory to prepare your Matcha Latte, saving you time and perfectly dissolving your matcha.
The interesting thing about this milk frother is that it offers you several options, hot with more or less foam and the possibility of preparing a cold matcha latte, something that we would highlight.
After having tried it several times, in our opinion, the best combination is the following.
How to prepare Matcha Latte with the Matcha & CO milk frother?
First you add a little milk (cow or vegetable) up to the minimum quantity indicator. You add the amount of matcha to taste and a little sugar.
Press the first button starting from the left (hot with little foam). You leave it for approximately 30 seconds. With this you will be able to dissolve the matcha and some of the foam.
Then you add the rest of the milk and press the last button, the foam button but without heating for about 10-15 seconds.
With that you get a cold mactha latte but without being too cold, the perfect point. In our opinion if it is too hot you lose part of the experience. But that is already very personal.
If you like it hot and with a lot of foam, with the second button (always starting from the left) you have it.
If you are interested you can purchase it at Matcha & CO store.
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